I decided to make some shepherds pie because my classmate was hounding me to make her some. I made a huge platter of it so I could take some to school for lunch...AND being the Diva on a Budget that I am... I also put some in the freezer so that I could have some tasty shepherds pie in the weeks to come. Very Sopranos style of me.... instead of chicken catetori (pronounced catchetori) I'm storing Shepherds pie! I live in a house full of vegetarians so I basically cook for myself. The Diva in me loves a good home cooked meal because I get tired of fast food! Plus it saves me moolah and I don't have to think about what I'm packing for lunch for a few days. Here is a basic recipe for Shepherds Pie. Mind you I scammed it off my cousin who scammed it off her Mom! As you can tell the telephone game has probably occurred and I have made it really basic and quick... I'll admit my Auntys recipe has a bit more TLC... but this little diddy is still Damn good.Ingredients:
1 pound lean ground beef
1 can of Campbells condensed mushroom soup
1 box of Betty Crockers (2packets inside) instant mashed potatoes
*If your feeling like a rockstar you may even make your own mashed potatoes from scratch!*
1cup of frozen corn
1cup of grated cheddar cheese
-Preheat oven to 375F
-Cook and brown the ground beef. Drain. Add some seasoning salt to taste if you want.
-Add the can of condensed mushroom soup to the ground beef
-Add the corn
-In a Separate pot follow the instructions and make both packs of mashed potatoes. (Remember to double your milk, water and butter!)
-Take the beef mixture and pour it into a casserole dish. Pat it down and spread it evenly.
-Spread the mashed potatoes over the beef.
-Sprinkle cheese to your hearts delight all over the potatoes
-Put this delightful creation in the oven for 10-15 mins ( on the last few mins I have the oven on grill to get the cheese all melted and a bit crispy)
*Keep in mind this is the most basic way of making Shepherds pie... Feel free to experiment and add your own personal touch to it... like more veggies and such* I add onions, red and green peppers sometimes when I'm not being lazy :-P
Divas 2 cents: Cooking is not always my favorite thing BUT I find it quite relaxing when I actually apply myself... and above all... Rewarding. Eating out can be very expensive! Finding meals you enjoy, cooking them and then maybe putting them in the freezer are good money savers. That way you don't have to eat it for the whole week or waste it. If I can cook... you definitely can!










